Que The Mic

Facing Adversity

In this week's episode, we discuss facing adversity. Darren gives us insight into how he handles problems thrown at him in the restaurant and also competitions. When things get tough, just think What Would Darren Do (WWDD)?

Let Data Drive Your Business

In this week's episode, we talk a little bit about everything from last week's episode with Randy Twyford, Darren being a not-so-secret fan of Taylor Swift, the effects of California's Proposition 12, and most importantly letting your data drive your business. There's a little bit of something for everyone!

Catering and Food Trucks w/ Randy Twyford

In this week's episode of Que The Mic, we ask Randy Twyford about his experience in BBQ Catering and Food Trucks! It's an episode full of great information, good stories, and all the trends that Randy has set over the years.

Ghost Kitchens

In this week's episode, Darren talks a little bit more about his ghost/virtual kitchens. Giving a behind-the-scenes look at how they started, how they are doing, and the challenges they face.
 
Find our virtual kitchens on social media at @TheOrneryChicken or @TheCraftyMac!

We Catch Up

This week we are just catching up! We talk a little bit about Darren's trip to Canada, Emma's episode with Luke Darnell, Darren's Grand Champion Win at State Center's Rose Festival BBQ Competition, and more!

BBQ, Podcasting, and More with Luke Darnell

We have a special guest in this week's episode! Luke Darnell from Old Virginia Smokes filled in for Darren this week and talked to us about BBQ, Podcasting, and some great projects he has coming up.
 
Check out Luke's Podcast and YouTube at the links below!
Pitmaster's Podcast - https://pitmasterpod.podbean.com/
OVS YouTube - https://www.youtube.com/@OldVirginiaSmoke

Transitioning from Competition BBQ to a Restaurant

In this episode, Darren talks about things to think about when transitioning from a BBQ Competition Team to a Catering Company, to a Restaurant with some of the tips and tricks he's learned over the years. 

Management Tips Darren Lives By

Darren took the lead on this episode giving you 15 management tips that he lives by when it comes to running his businesses! Full of great information from what to think about, to how to act, and how to budget. 

Darren Warth - BBQ Hall of Famer

Darren was inducted into the 2023 BBQ Hall of Fame so you know we had to talk about it! We get into what that's been like for Darren along with all the usual stuff like Darren's most recent competition in Ottumwa, Pork-Strami, and apologize to Luke Darnell. 
 
After you finish our episode, go check out Luke Darnell's podcast - Pitmaster, an Old Virginia Smoke Podcast. Linked here: https://www.podbean.com/pu/pbblog-paxtm-8e81b7!

Darren’s Thoughts on Google Reviews

In this episode, we dive into Google Reviews! Darren talks about how restauranteurs need to see them as directionals and how sometimes it's okay to admit the customer isn't always right. We also get into Catering with The Ornery Chicken and have a live tasting of our new Pesto Mac and Cheese from The Crafty Mac!